Lunch Menu


Lunch Menu December

12/4-12/8

Monday: Pasta, garlic bread, cheese sticks, bananas, peaches, corn, peas, carrots, and raisins

Tuesday: Chicken and rice, cheese sticks, apples, oranges, broccoli, cucumber and dried fruit

Wednesday: Organic chicken Alphabet soup, Sandwich selection including Galli farm jelly, Galli farm turkey luncheon meat, peanut butter and cheese, yogurt, bananas, pears, veggie straws, Galli pickles and carrots

Thursday:  Spaghetti and Galli turkey meatballs, yogurt, apples, pears, carrots, cucumber, broccoli and olives

Friday: Antipasto including meats, cheeses. hummus, veggie sticks, Galli pickles, olives, apples, bananas, hot rolls

12/11-12/15

Monday: Grilled cheese and other finger sandwiches, tomato soup, pears, pineapple, yogurt, hummus, veggie straws, cucumber and carrots

Tuesday:  Macaroni and cheese, broccoli, cucumbers, oranges, and grapes

Wednesday: Sandwiches ( Galli Turkey, cheese or peanut butter and jelly with Galli farm jam) veggie straws, cucumber, carrots,  apples, Galli pickles, yogurt and peaches

Thursday: Orzo and chicken, corn, peas, carrots, pears, grapes and Greek yogurt, and raisins

Friday: Fish fingers, homemade mashed potatoes, cucumber, carrots, berries, and peaches

12/18-11/22

Monday:  Macaroni and cheese, broccoli, carrots, apples, grapes and pepperoni bread sticks

Tuesday: Meatball sandwiches, cheese sticks, broccoli, Galli pickles, olives, apples and bananas

Wednesday: Sandwiches (ham, turkey, cheese or peanut butter and jelly with Galli farm jam) veggie straws, Galli cucumber, carrots, apples, pickles, yogurt and bananas

Thursday: Breakfast for lunch including Orange juice, Galli turkey sausages, Galli eggs, French toast, yogurt, fruit salad, hash browns, and cucumbers

Friday: Pizza, turkey pepperoni,  side salad, olives, oranges, peaches, and dried fruit

11/25-12/29

Monday: School Closed for Christmas

Tuesday: Hot dogs, French fries, baked beans, fruit salad, cucumber, and carrots

Wednesday: Sandwich selection including Galli farm jelly, Galli farm turkey luncheon meat, peanut butter and cheese, yogurt, bananas, pears, veggie straws, Galli pickles and carrots

Thursday: Macaroni and cheese, broccoli, cucumbers, grapes, and watermelon

Friday: Chicken nuggets, tater tots, corn, applesauce, peaches, and raisins