Lunch Menu


Lunch Menu for February

2/5-2/9

Monday: Pasta in red or earth balance vegan butter sauce, turkey sausage meatballs, garlic bread, broccoli, cucumber, carrots, papaya, oranges, and bananas

Tuesday: Cheese and chicken quesadillas and rice, apples, oranges, corn, cucumber, avocado and olives

Wednesday: Organic chicken Alphabet soup, Sandwich selection including Galli farm jelly, Galli farm turkey luncheon meat, peanut butter and cheese, yogurt, bananas, pears, veggie straws, Galli pickles and carrots

Thursday:  Homemade pizza, pepperoni, cucumber, peppers, pineapple, oranges, and raisins

Friday: Chicken nuggets and homemade mashed potatoes, corn, apples, mandarin oranges, cheese sticks and raisins

2/12-2/16

Monday: Macaroni and Cheese, broccoli, carrots, apples, peaches and veggie straws

Tuesday:  Breakfast for lunch including Galli turkey sausage and Galli eggs, hash browns, tomatoes, pancakes, Greek yogurt, orange juice and bananas

Wednesday: Tomato soup and sandwiches ( Galli Turkey, cheese or peanut butter and jelly with Galli farm jam) veggie straws, cucumber, carrots,  apples, Galli pickles, yogurt and peaches

Thursday: Orzo and chicken, corn, peas, carrots, pears, grapes and Greek yogurt, and raisins

Friday: Hot dogs, French fries, carrots, cucumber, fruit salad, and cheese sticks

2/19-2/23

Monday:  Closed for President’s Day

Tuesday: Meatball sandwiches, Greek yogurt, broccoli, Galli pickles, olives, apples and bananas

Wednesday: Chicken and stars soup, sandwich choice of Galli sliced turkey, cheese or peanut butter and jelly with Galli farm jam, veggie straws, Galli cucumber, carrots, apples, pickles, yogurt and bananas

Thursday: Chicken and cheese Quesadillas, rice, corn, peppers, peaches and pineapple

Friday: Home made pizza, turkey pepperoni,  side salad, olives, oranges, peaches, and dried fruit

2/26-3/2

Monday: Turkey and rice, corn, cucumber, apples, bananas, and cheese sticks

Tuesday: Pasta in either a red or earth balance vegan butter sauce, garlic bread, cheese sticks, broccoli, cucumber, peaches, and oranges

Wednesday: Tomato soup, sandwich selection including Galli farm jelly, Galli farm turkey luncheon meat, peanut butter and cheese, yogurt, bananas, pears, veggie straws, Galli pickles and carrots

Thursday: Macaroni and cheese, broccoli, cucumbers, grapes, and watermelon

Friday: Hot dogs, French fries, baked beans, fruit salad, cucumber, and carrots